Worst Cooks - Round #4 - Season 14 - Food Network
Sep 03, 2018
Did you get to watch Round #4 of the Worst Cooks In America Season 14?
The kitchen can be a scary place, but the recruits must learn to face their fears in boot camp. First, they're forced to expand their palates with some unusual ingredients in a Cake Walk-inspired game that proves to be anything but a cakewalk. Then, the recruits get up close and personal with some creatures of the sea, harvesting ink to make fresh squid ink pasta under the watchful eyes of chefs Anne Burrell and Robert Irvine. The brave recruits who conquer their fears will continue on in boot camp, but those who struggle are doomed to head home.
This was the best episode yet, but it's hard to decide because I've enjoyed them all. Probably because Sarah is a cast member and I have loved watching her on TV. Oh my, did I just say that? TV?
It's still unbelievable that she is even on the show and doing so well! We are so proud of her accomplishments.
This Ick Factor episode was just that, ICK! Squid, ugly sea clam, and goat cheese! The things they had to do were disgusting. I wish she would have gotten the frog legs, that would have been perfect for her. Instead, she got some disgusting, ugly, horrifying sea creature. ICK!
She was right when she said goat cheese smells like a goat. It's true, even their milk stinks like a goat. It is nasty!
The pasta challenge was a difficult challenge, and there were struggles, but Chef Anne praised her dish with excellence and still put her in the bottom two. ?? What?? Oh well, at least she didn't get sent home.
I loved watching Rudy though and hated to see him go.
Does he remind you of the little guy who played Russell on the movie "UP" or, is it just me?
Here is the recipe if you are interested in making squid pasta.
Squid Ink Pasta with Shrimp and Cherry Tomato Sauce
If you missed this weeks episode, here is the Episode Guide to find a replay time, as well as a list of all future episodes to come.
I'm looking forward to seeing what happens next week! Are you?
Go Sarah Cactus Flower! We are so proud of you.
Round #5--Sunday, Sept.9th.
Here's to real pasta,
Lisa--Rural America Girl
Will you be watching?
Have you ever had squid pasta?
Leave a comment, but only nice ones.
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